HONG 0871
Yunnan CuisineMichelinBeijingOne Diamond
Beijing





Founded by Yunnan culinary master Liu Xin in 2018, HONG 0871 pioneers modern Yunnan cuisine in a unique Beijing setting, the E9 Innovation Factory, a creative hub rooted in historic Shuangqiao Dairy Farm. Its contemporary yet culturally grounded ambiance perfectly complements the culinary experience.
Using premium ingredients sourced directly from Yunnan, the team reinterprets traditional dishes through innovative techniques. Every plate at HONG 0871 delivers purity, creativity, and the vibrant spirit of Yunnan, a fresh, modern taste of the province’s rich culinary heritage.
Using premium ingredients sourced directly from Yunnan, the team reinterprets traditional dishes through innovative techniques. Every plate at HONG 0871 delivers purity, creativity, and the vibrant spirit of Yunnan, a fresh, modern taste of the province’s rich culinary heritage.
Signature Dishes

Crispy Layered Bun
Golden, flaky pastry with delicate layers, filled with a mildly sweet winter melon and pork mixture.

Sour Plum Tomato Fish Soup
Tender, flavorful fish in a bright broth where tamarillo and pickled plum create a refreshing, layered acidity.

Three-Year Cured Ham with Dali Hand-Pulled Rushan
A balance of creamy cheese, savory aged ham, and the juicy sweetness of Hami melon.

Mini Pot Rice Noodles
Rich, tangy broth with rice noodles cooked to an aromatic, satisfying sourness.
Key Information
Building 6, Innovation Works, Zone E9, Shuangshu Road, Chaoyang District, Beijing
Mon-Sun: 11:00-14:00, 17:00-21:30
010-65724306
Reserve a Table
$20
Reservation Fee
Covers concierge booking support for hard-to-book restaurants, strong alternatives if needed, and dish-selection guidance
