FU RONG
MichelinHunan CuisineBeijingOne Diamond
1Beijing
This brand, inspired by the symbolic flower of Hunan and developed by the Xin Rong Ji Group, brings the spirit of the province to life with bold design and immersive storytelling. The interiors echo Hunan’s misty mountains and fiery culture, blending rugged natural elements with contemporary elegance.
Here, the cuisine follows a “flavour-first” ethos: vibrant, expressive, and deeply connected to the land. Rather than simply serving traditional dishes, the restaurant reimagines Hunan classics with a modern sensibility, offering an experience that is as much about atmosphere and emotion as it is about the food.
Here, the cuisine follows a “flavour-first” ethos: vibrant, expressive, and deeply connected to the land. Rather than simply serving traditional dishes, the restaurant reimagines Hunan classics with a modern sensibility, offering an experience that is as much about atmosphere and emotion as it is about the food.
Signature Dishes
Rongyuan Stinky Tofu
Crispy outside while keeping the tofu soft inside, with a flavorful, spicy kick.
Pickled Radish Pork Tripe Soup
Thick, tender pork tripe in a mildly spicy, tangy fermented radish broth, perfectly clean and appetizing.
Liuyang Fermented Black Bean & Chili Steamed Pork
Juicy, tender pork infused with rich, savory flavors of fermented black beans and chili.
Furong Baked Pancake
Crisp pancake filled with dried mushrooms and ham; paired with soup, the tangy and spicy notes create a deeply satisfying taste.
Key Information
1st Floor, The Westin Beijing Financial Street, No. 9B Financial Street, Xicheng District, Beijing
Mon-Sun: 11:00-15:00, 17:00-21:00
010-66007175
Reserve a Table
$20
Reservation Fee
Covers concierge booking support for hard-to-book restaurants, strong alternatives if needed, and dish-selection guidance