Mansion Cuisine by Jingyan
Beijing CuisineMichelinBeijingTwo Diamond
2Beijing
Mansion Cuisine by Jingyan is set within a historic three-courtyard siheyuan, offering a calm and spacious dining experience in the heart of Beijing. Its main dining room features an impressive high ceiling and floor-to-ceiling windows that look out onto the tranquil courtyard, creating a sense of openness and classic Beijing charm.
The menu presents a thoughtful selection of Beijing cuisine, including traditionally roasted duck with crisp skin and a gentle jujube-wood aroma, as well as the restaurant’s signature braised whole sea cucumber with sweet, crunchy Zhangqiu scallions. Beijing-inspired cocktails add a local, modern touch to the experience.
The menu presents a thoughtful selection of Beijing cuisine, including traditionally roasted duck with crisp skin and a gentle jujube-wood aroma, as well as the restaurant’s signature braised whole sea cucumber with sweet, crunchy Zhangqiu scallions. Beijing-inspired cocktails add a local, modern touch to the experience.
Signature Dishes
Caviar Duck Skin
Crispy duck skin paired with a touch of salty caviar.
Traditional Jujube-Wood Roast Duck
Thin, crisp skin with a distinct jujube-wood aroma. Best enjoyed rolled with sweet bean paste and scallions.
Cold Braised Sea Cucumber with Golden Scallions
Tender, springy sea cucumber brightened by fragrant scallions. Light but flavorful.
Vinegar Chili Noodles
Clean, tangy, and refreshing, very appetizing.
Key Information
No. 22 Jianchang Hutong, Dongcheng District, Beijing
Mon-Sun: 11:30-14:30, 17:30-22:00
010-86632999
Reserve a Table
$20
Reservation Fee
Covers concierge booking support for hard-to-book restaurants, strong alternatives if needed, and dish-selection guidance