Yue Creative Cantonese Cuisine
Cantonese CuisineGuangzhouTwo Diamond
Guangzhou





Yue Creative Cantonese Cuisine blends tradition with innovation, reinterpreting classic Cantonese dishes using modern techniques and global ingredients. The restaurant preserves authentic flavors while offering a fresh, contemporary take on Cantonese cuisine.
More than just a meal, Yue emphasizes interaction between chefs and guests, creating a bridge for sharing Cantonese culinary culture. Each dish reflects creativity, precision, and a fearless approach, inviting diners from around the world to experience Cantonese cuisine in a new and engaging way.
More than just a meal, Yue emphasizes interaction between chefs and guests, creating a bridge for sharing Cantonese culinary culture. Each dish reflects creativity, precision, and a fearless approach, inviting diners from around the world to experience Cantonese cuisine in a new and engaging way.
Signature Dishes

Marinated Foie Gras with Caviar
Soft foie gras paired with caviar for a rich and balanced bite.

Smoked Wagyu
Beef ribs smoked with rice straw. Fat and lean parts are well balanced.

Poached Chicken with Ginger and Scallion
Tender chicken with a clean taste. Ginger and scallion give a warm aroma.

Taro and Pork Belly Steamed Egg
Soft taro, rich pork belly and silky egg create a layered texture.
Key Information
Room F4-F401, Nanfenghui, No. 618 Xingang East Road, Haizhu District, Guangzhou
Mon-Sun: 12:00-14:30, 18:00-22:30
19927576951
Reserve a Table
$20
Reservation Fee
Covers concierge booking support for hard-to-book restaurants, strong alternatives if needed, and dish-selection guidance
