MOOSE (Changning Branch)
Huaiyang CuisineMichelinShanghaiOne Diamond
1Shanghai
MOOSE takes its name from the deer, symbolizing grace, resilience, and good fortune in both Western and Chinese cultures. The restaurant is dedicated to presenting the authentic flavors of Jiangsu and Zhejiang cuisine with sincerity and balance.
MOOSE focuses on purity, harmony, and the comforting warmth of regional cooking. With careful attention to ingredients and a thoughtful culinary approach, the restaurant offers a refined yet welcoming expression of classic Jiangnan flavors.
MOOSE focuses on purity, harmony, and the comforting warmth of regional cooking. With careful attention to ingredients and a thoughtful culinary approach, the restaurant offers a refined yet welcoming expression of classic Jiangnan flavors.
Signature Dishes
Eight Treasures Duck
The duck is filled with soft sticky rice. The rice absorbs the duck flavor and tastes rich and smooth.
Beef with Mushrooms and Black Garlic
The marbled beef is very tender and melts in the mouth. The black garlic brings out a deep beef aroma.
Matsutake and Bamboo Fungus Soup
The extra matsutake makes the soup naturally sweet and very fragrant even without meat.
Chestnut Wrapped Foie Gras
Foie gras is wrapped in chestnut. It feels almost like eating chocolate. The plating looks beautiful.
Key Information
No. 1, Lane 119 Xinhua Road, Changning District, Shanghai
Mon-Sun: 11:00-14:00, 17:00-21:00
021-62055058
Reserve a Table
$20
Reservation Fee
Covers concierge booking support for hard-to-book restaurants, strong alternatives if needed, and dish-selection guidance