Riverside Banquet (Lujiazui)
Zhejiang CuisineShanghaiOne Diamond
1Shanghai
Riverside Banquet sits in a century-old riverside villa overlooking the Bund. Its new-Chinese interior blends heritage architecture with modern elegance to create a unique dining atmosphere.
The restaurant draws from Jiangnan traditions and the freshness of local produce. With dedication to quality and a love for craftsmanship, it offers a refined culinary journey shaped by the spirit of the region.
The restaurant draws from Jiangnan traditions and the freshness of local produce. With dedication to quality and a love for craftsmanship, it offers a refined culinary journey shaped by the spirit of the region.
Signature Dishes
Jasmine-Smoked Cod
Cod served hot as a “cold dish.” Crisp outside, juicy inside, with lightly smoky jasmine notes.
Matsutake Silken Tofu Soup
Tofu, shrimp, wood ear, and greens in a smooth, soothing soup with layered textures.
Truffle Braised Trio
Abalone, pork belly, and pork trotter. Red-braised, glossy, deeply savoury; abalone bouncy, meat tender and rich.
Steamed Sanmen Crab with Fermented Soft Bone
Soft bone paste fermented with rice wine and salt, steamed with creamy roe crab—intense and beautifully savoury.
Key Information
No. 216 Fucheng Road, Pudong New Area, Shanghai
Mon-Sun: 11:00-14:00, 17:00-21:30
021-68599777
Reserve a Table
$20
Reservation Fee
Covers concierge booking support for hard-to-book restaurants, strong alternatives if needed, and dish-selection guidance