Nan Xing Yuan
Sichuan CuisineMichelinShanghaiOne Diamond
1Shanghai
Nan Xing Yuan is guided by a long-standing dedication to authentic Sichuan flavors. The restaurant operates on a pre-order system that allows guests to tailor their dining experience with care and personal preference.
Located in a restored English-style villa, the space carries a quiet elegance enriched by cultural touches. With private rooms and a welcoming main hall, Nan Xing Yuan offers a refined setting for gatherings that value craftsmanship, comfort and a sense of tradition.
Located in a restored English-style villa, the space carries a quiet elegance enriched by cultural touches. With private rooms and a welcoming main hall, Nan Xing Yuan offers a refined setting for gatherings that value craftsmanship, comfort and a sense of tradition.
Signature Dishes
Sichuan-Style Char Siu
Amber-glazed pork with beautifully rendered fat that melts into a caramelized sweetness.
Kung Pao Eggplant
Crispy outside, soft inside; smoky, spicy, lightly sweet with crunchy peanuts.
Crab Roe with Snowflake Shrimp Paste
Bright, luscious layers of shrimp and crab roe—rich, silky, and intensely umami.
Bamboo-Wrapped Fish Maw
Emerald-green, fragrant, and deeply comforting; the fish maw absorbs all the warm, savoury flavours.
Key Information
Building 12, No. 1728 Huaihai Middle Road, Xuhui District, Shanghai
Mon-Sun: 11:00-14:00, 17:00-22:00
021-64380838
Reserve a Table
$20
Reservation Fee
Covers concierge booking support for hard-to-book restaurants, strong alternatives if needed, and dish-selection guidance