WU · Modern Chaozhou Cuisine
Chaozhou CuisineShenzhenOne Diamond
1Shenzhen
WU presents Chaozhou cuisine through a youthful and modern perspective. Rooted in tradition yet open to new ideas, the restaurant brings a fresh energy to a time-honored culinary heritage.
With a clean, elegant space and attentive service, WU provides a relaxed environment for guests to appreciate Chaozhou flavors in a contemporary way. Its dedication to quality has earned repeated recognition in the city’s dining scene.
With a clean, elegant space and attentive service, WU provides a relaxed environment for guests to appreciate Chaozhou flavors in a contemporary way. Its dedication to quality has earned repeated recognition in the city’s dining scene.
Signature Dishes
Black Truffle Braised Abalone
Soft, springy abalone with a rich truffle fragrance.
36-Month Goose Head and Web
Deeply flavorful, gelatin-rich and aromatic.
Braised Pork Belly with Fermented Bean Curd
Sweet-savory pork belly that is tender and not greasy.
30-Year Preserved Radish Congee
Smooth congee with a deeply savory preserved-radish flavor.
Key Information
Room E-101A, Block E, OCT Tower, No. 9018 Shennan Avenue, Nanshan District, Shenzhen
Mon-Sun: 11:30-14:00, 17:30-22:00
18928406222
Reserve a Table
$20
Reservation Fee
Covers concierge booking support for hard-to-book restaurants, strong alternatives if needed, and dish-selection guidance