West Lake State Guesthouse · Ziwei Hall
Hangzhou CuisineHangzhouTwo Diamond
2Hangzhou
Ziwei Hall carries the legacy of the West Lake State Guesthouse and its long tradition of ceremonial hospitality. Led by experienced masters, the team follows classical techniques while embracing innovation to create a refined and trustworthy dining experience.
Surrounded by gardens and gentle lake views, the hall features warm wood structures and expansive windows that bring nature into the space. With a calm and elegant atmosphere, Ziwei Hall offers guests a graceful setting shaped by heritage, quality and sincere service.
Surrounded by gardens and gentle lake views, the hall features warm wood structures and expansive windows that bring nature into the space. With a calm and elegant atmosphere, Ziwei Hall offers guests a graceful setting shaped by heritage, quality and sincere service.
Signature Dishes
Dongpo Braised Pork
Soft, tender pork with a gentle sweetness and melt-in-your-mouth texture.
West Lake Vinegar Fish
Fresh grass carp with perfect balance of sweet and sour.
Longjing Shrimp
Hand-peeled shrimp with a clean tea aroma from fresh Longjing leaves.
Osmanthus Rice Cake
Soft, sweet and fragrant with real osmanthus.
Key Information
Building 8, Xihu State Guesthouse, No. 18 Yang Gong Di, West Lake District, Hangzhou
Mon-Sun: 11:00-14:00, 17:00-22:00
0571-87979889
Reserve a Table
$20
Reservation Fee
Covers concierge booking support for hard-to-book restaurants, strong alternatives if needed, and dish-selection guidance