Hong Ding Yan
Creative CuisineChengdu
Chengdu





Hong Ding Yan elevates hotpot into a fully immersive cultural performance. The space combines creative Sichuan broths, dramatic table presentation and a live multi-scene show that surrounds diners with music, costumes and movement. Guests are invited to enjoy the warmth of Sichuan hospitality while becoming part of a vibrant and modern interpretation of regional traditions.
Signature Dishes

Sashimi Platter
Extremely fresh with a clean, icy-sweet taste. Each type of fish is sliced to the perfect thickness for a smooth, pleasant bite.

King Crab
The meat is plump and naturally sweet. Each leg pulls out in one whole piece, full of deep crab aroma.

Seared Snowflake Beef Cubes
Beautifully marbled, seared until crisp on the outside and tender inside. Juicy and intensely aromatic.

Abalone with Pasta in Rich Broth
The broth is concentrated but not heavy. The abalone is tender and bouncy, and the pasta soaks up all the flavour for a harmonious finish.
Key Information
Exit C, Metro Xindao Station, North Section of Tianfu Avenue, High-Tech Zone, Chengdu
Mon-Sun: 10:00-23:00
028-87798287
Reserve a Table
$20
Reservation Fee
Covers concierge booking support for hard-to-book restaurants, strong alternatives if needed, and dish-selection guidance
