Mo Tak Ding Night Congee Stall





It sticks to authentic Cantonese cooking skills and focuses on fresh ingredients. With friendly service, reasonable prices and generous portions, it attracts many local citizens and visitors. It is a perfect place to experience real Guangzhou night food culture and enjoy casual gatherings with friends. Its special night dining style and excellent taste make it very popular among people.
Signature Dishes

Flaming Dry-Fried Beef Chow Fun
A signature showstopper. Flamed with rice wine for extra aroma, beef is tender, hor fun silky and non-greasy, full of strong wok hei—classic Cantonese street food at its best.

Blanched Pork Liver
Thick, fresh liver cooked perfectly to be soft and juicy with no fishy taste. Served with ginger-scallion sauce; light, tender and super comforting.

Crispy Fried Wonton
Golden, crunchy wrapper with juicy pork & shrimp filling. Light, fragrant and addictive—ideal as a side or snack.

Rice Noodles with Signature King Sauce
Smooth fresh rice noodles tossed in house-made savory sauce. Rich, fragrant and full-bodied flavor; simple but incredibly satisfying staple.
Key Information
No.367 Jiangnan Ave South, Haizhu District, Guangzhou
Mon-Sun:11:00-14:00, 17:30-2:00
19075993206
Reserve a Table
Reservation Fee
Covers concierge booking support for hard-to-book restaurants, strong alternatives if needed, and dish-selection guidance
