Xiang Qun Cantonese Restaurant (Ersha Island)

Yue Xiangqun Restaurant (Ersha Island) is a 30-year-old Cantonese culinary gem known for its affordable luxury. Located on the 3rd floor of Wenlifang Mall, it offers both cozy Cantonese-style indoor seating and scenic outdoor spots with stunning views of the Pearl River and Canton Tower, blending traditional charm with modern comfort. As a beloved local institution, it upholds authentic Cantonese cooking with strict attention to wok hei and fresh ingredients.

What truly distinguishes it is its high quality at accessible prices. Every dish is crafted with time-honored techniques, delivering bold, genuine flavors that satisfy both locals and visitors. Its consistent excellence and unique riverside dining experience have made it a must-visit spot for authentic Cantonese cuisine in Guangzhou.

Signature Dishes

Scallion Oil Chicken

It has crispy skin and tender meat, with rich fragrant scallion oil. It is the most classic signature dish here.

Dry-Fried Beef Ho Fun

It is full of strong wok heat, smooth and chewy. The beef is fresh and tender, a traditional Cantonese classic.

Soy Sauce Goose Intestines

It is crispy and tasty, full of special soy sauce flavor, very popular among regular customers.

Stuffed Pepper and Shrimp Cake

It is made with fresh ingredients, chewy and delicious, full of Cantonese homemade flavor.