Meizhou Dongpo (Wangfujing)

Sichuan CuisineBeijing
Beijing
Meizhou Dongpo (Wangfujing)
Meizhou Dongpo (Wangfujing) 2
Meizhou Dongpo (Wangfujing) 3
Meizhou Dongpo (Wangfujing) 4
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Meizhou Dongpo (Wangfujing) is a well-known Chinese restaurant that specializes in authentic Sichuan cuisine. Located in the busy Wangfujing commercial area, it enjoys great popularity among locals and tourists. The restaurant has an elegant and comfortable environment with traditional Chinese decoration, creating a warm and refined dining atmosphere. It combines food culture and elegant dining experience perfectly.

Adhering to high-quality ingredients and traditional cooking skills, the restaurant maintains stable and excellent taste. It offers thoughtful service and suitable prices, making it ideal for family gatherings, friend meetings and business dinners. As a famous brand restaurant, it has won wide praise for its high standards and cultural characteristics. It is a great choice to enjoy delicious Sichuan food in downtown Beijing.

Signature Dishes

Organic Premium Dongpo Pork

Organic Premium Dongpo Pork

It is braised till tender and melts in your mouth, rich but not greasy, with mild spicy flavor.

Family-style Dongpo Pork Shank

Family-style Dongpo Pork Shank

Soft, glutinous and full of collagen, full-bodied and fragrant, a classic Sichuan signature dish.

Kung Pao Chicken

Kung Pao Chicken

Tender chicken with crispy peanuts, balanced sweet and sour spicy taste, very delicious with rice.

Traditional Zhangcha Duck

Traditional Zhangcha Duck

Crispy skin, tender meat, with unique tea and camphor aroma, classic and tasty.

Key Information

Units L306–L307, 3F, Bldg 1, No.88 Wangfujing St, Dongcheng District, Beijing

Mon-Sun: 10:00-22:00

010-53320033

Reserve a Table

$20

Reservation Fee

Covers concierge booking support for hard-to-book restaurants, strong alternatives if needed, and dish-selection guidance

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