Lao Zhengxing Restaurant (Fuzhou Rd)

Shanghai CuisineShanghai
Shanghai
Lao Zhengxing Restaurant (Fuzhou Rd)
Lao Zhengxing Restaurant (Fuzhou Rd) 2
Lao Zhengxing Restaurant (Fuzhou Rd) 3
Lao Zhengxing Restaurant (Fuzhou Rd) 4
Lao Zhengxing Restaurant (Fuzhou Rd) 5
Lao Zheng Xing Restaurant (Fuzhou Rd) is a time-honored famous restaurant in Shanghai with more than 160 years of history. As a representative of authentic Shanghai cuisine, it has been recognized as an intangible cultural heritage inheritor. Located in the city center, the restaurant features a classic and elegant Chinese-style environment full of historical atmosphere.

It strictly follows traditional cooking techniques and focuses on fresh, high-quality ingredients to preserve the genuine taste of local Shanghai dishes. With professional and warm service, it has welcomed countless guests including celebrities and visitors from home and abroad. It is not only a popular dining choice but also an important symbol of Shanghai’s food culture and historical heritage.

Signature Dishes

Sautéed Edible Clover with Pig Intestine

Sautéed Edible Clover with Pig Intestine

It is tender and odor-free, with rich sauce. The vegetable absorbs fresh flavor, a classic iconic dish of Shanghai cuisine.

Sliced Eel with Hot Oil

Sliced Eel with Hot Oil

The eel is smooth and fresh. Hot oil releases strong garlic and scallion aroma, full of traditional Shanghai taste.

Eight Treasures Spicy Sauce

Eight Treasures Spicy Sauce

Made with various fresh ingredients, it tastes savory and slightly sweet. It is very delicious to go with rice.

Zhengxing Braised Pork Cubes

Zhengxing Braised Pork Cubes

Slowly braised to be soft and juicy, with perfect sweet and salty flavor, representing authentic local cooking skill.

Key Information

No.556 Fuzhou Rd, Huangpu District, Shanghai

Mon-Sun: 11:00-14:00, 17:00-21:00

021-63222624

Reserve a Table

$20

Reservation Fee

Covers concierge booking support for hard-to-book restaurants, strong alternatives if needed, and dish-selection guidance

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